Film wrapping machine makes mechanical-to-electric leap

This film wrapping machine designed for cheese packaging uses servo drive linear motor technology to optimize results in a frequent-change environment

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When product characteristic variability is as pronounced as it is between portions of block cheese, with fluctuating density, dimension, and weight, packagers and their packaging machinery partners are met with a special set of challenges. Frequent product changes only exacerbate the situation. But Germany’s Alpenland Maschinenbau GmbH (ALPMA) says its new MultiSAN film wrapping (or fold wrapping) machine is up to the task, packaging round and rectangular soft cheeses, as well as cheeses in cylindrical and half-moon formats, while nearly eliminating reconfigurations and reducing setup times.

“There are cheese makers today that make only a few types of cheese, but nevertheless change over their production every two or three hours because they produce every order by the truckload,” Helmut Eitermoser, MultiSAN designer at ALPMA, says. The drum beat of every smaller batch sizes applies to cheese manufacturing just as it does so many other manufacturing sectors, reflecting the larger, usual trends of customer-specific product requirements, shorter product life cycles, and booming product variety.

Finding a solution
Cheese makers had long used packaging systems in which a mechanical master shaft with cam drives mounted on it drove the synchronous motion of the individual mechanisms.

“These cam machines are the right solution for packaging just one type of product. They are very precise, cost-effective, and durable,” Eitermoser says. “Two similar format shapes—round and half-moon—and different sizes with the same shape can also be processed on these machines with a reasonable effort. This does, however, always require a compromise, which simply means that the packages for each product version are less than optimal. When several different products are to be packed in a folded or wrapped package on the same machine with rapid changeovers, the cam machine reaches its limits. Extensive reconfiguration or even machine replacement is required before a product changeover.”

Electronic master shaft and cams
ALPMA’s answer to this problem was to employ linear motor technology alongside a virtual master shaft and an electronic cam system, resulting in a more flexible soft cheese-packaging machine. 

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